Vegan Banana Pineapple Bread

Vegan Banana Pineapple Bread

No one was happy in my house about losing an hour of sleep today and rushing out the door to my son’s basketball playoffs. To lift everyone’s sprits, we baked!

I had ripe bananas and cut up pineapple and thought that might be a naturally sweet nutritious combo! My daughter and I mashed and stirred. I thought I was going to get away without adding any chocolate, but at the last minute, she insisted on chocolate chips. That was definitely the right call! This is now my FAVORITE banana bread recipe! Simple and healthy ingredients that taste so good!

Vegan Banana Pineapple Banana Bread


2 ripe bananas- mashed

1/2 cup diced pineapple

½ cup white sugar

1 ¾ cup whole wheat flour

¼ cup extra virgin olive oil

1 tsp vanilla

½ cup applesauce

1 tsp baking soda

1 tsp salt

1 tsp cinnamon

*3/4 cup chocolate chips optional


1.)  Preheat oven to 350 degrees.

2.)  Combine all ingredients until smooth.

3.)  Bake for 45-50 minutes.